Como cada semana, la Municipalidad de la Ciudad de San Juan comunica los precios de referencia de frutas, verduras, carnes y embutidos.
Estos son los precios de referencia:
| PRODUCTO | DESDE | HASTA |
| PAPA | $600 | $800 |
| CAMOTE | $800 | $1000 |
| ZANAHORIA | $700 | $1000 |
| ZAPALLO TIERNO | $2500 | $3000 |
| ZAPALLO INGLÉS | $600 | $700 |
| ZAPALLO ANCO | $600 | $600 |
| CHOCLO (u) | $1000 | $1200 |
| ACELGA (u) | $600 | $800 |
| ESPINACA (u) | $600 | $600 |
| TOMATE PERITA | $2500 | $3000 |
| TOMATE PLATENSE | $2500 | $3000 |
| CEBOLLA | $1000 | $1500 |
| CEBOLLA DE VERDEO (u) | $500 | $600 |
| PIMIENTO | $2500 | $5000 |
| BERENJENA | $2000 | $2500 |
| LECHUGA (u) | $700 | $1000 |
| PEPINO | $2000 | $2500 |
| BRÓCOLI (u) | $1000 | $1500 |
| REMOLACHA (u) | $1000 | $1200 |
| REPOLLO (u) | $2300 | $2500 |
| RÚCULA (u) | $400 | $500 |
| PALTA | $4000 | $5000 |
| JENGIBRE | $5000 | $6000 |
| PRODUCTO | DESDE | HASTA |
| BANANA (kg) | $1500 | $1800 |
| MANZANA (kg) | $1000 | $1500 |
| NARANJA (kg) | $1000 | $1500 |
| POMELO (kg) | $1000 | $1500 |
| MEMBRILLO (kg) | $1000 | $1500 |
| KIWI (kg) | $5000 | $6000 |
| MANDARINA (kg) | $1000 | $1500 |
| ALCAYOTA (kg) | $1000 | $1500 |
| LIMÓN (u) | $50 | $70 |
| PERA (kg) | $1300 | $1500 |
| FRUTILLA (kg) | $3000 | $3000 |
| PRODUCTO | DESDE | HASTA |
| ASADO | $6000 | $6500 |
| BLANDA | $6000 | $7500 |
| MOLIDA COMÚN | $2500 | $3000 |
| MOLIDA ESPECIAL | $5500 | $6000 |
| PECETO | $7200 | $7800 |
| COSTILLA | $5200 | $6000 |
| COSTELETA | $5400 | $5800 |
| COSTILLA DE CERDO | $4000 | $4500 |
| MATAMBRE | $6000 | $6500 |
| CHORIZO | $2700 | $4200 |
| CHORIZO COLORADO | $3500 | $4000 |
| CHINCHULINES | $4500 | $5000 |
| MOLLEJA | $7000 | $8000 |
| OSOBUCO | $3500 | $4500 |
| HÍGADO | $3000 | $3800 |
| LENGUA | $2500 | $5000 |
| HUEVOS (cartón x 30) | $4000 | $4500 |
| POLLO | $2200 | $2300 |
| MONDONGO | $4500 | $5000 |
| SESOS | $1000 | $1500 |
| PALETA DE NOVILLO | $6500 | $6500 |
| SUPREMAS | $2700 | $3500 |
| MILANESAS | $4500 | $4500 |
